Carob Protein Cookie with Vanilla flavor 65g

Manufactured in a facility which processes wheat, nuts and sesame.

Nutrition claims:
Protein source
Calcium source
Dietary fiber source

Health claims:
Proteins contribute to muscle mass growth and good bone health.
Calcium contributes to the normal function of metabolic processes leading to energy production.

Suited for:
Normal blood clotting
Postoperative conditions
Intestinal disorders

Energy 2097kJ/502kcal
Fat 30.2g
Saturated 16.7g
Monounsaturated 12.2g
Polyunsaturated 1.3g
Carbohydrates 39.3g
Sugars 26.9g
Dietary fiber 5.7g
Protein 18.3g
Sodium 0.35g
Calcium 220mg (27.5%*RDI /17.9%*RDI portion)
*RDI (Reference Daily Intake)

Key ingredients:
Ewe-goat milk whey protein (21.5%), carob flour (21.5%), coconut blossom sugar (15.4%), extra virgin olive oil, organic coconut oil, pasteurized egg white, bulking agent: sodium bicarbonate (baking soda), natural vanilla extract (0.4%), olive leaf extract from Mount Athos.

59 kr